Regrettably the mushroom risotto starter was eaten before we could photograph it, but suffice to say another fantastic presentation from our pastry chef, and a great chicken pie from Tessa.
The photos tell the rest of the story:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAK98b61vn0qdPGJG-JVXLB0_UFS0Q2KZdRz_Z4p9O-VklxBcGLq3dyPvi6EG-oxE8cVdMXU9cHn3cXz4LbfO9zaz_4rkq947E1zBcGPrYheYW_FC2r1DKmt-8ajI8TLE_T8c8q0goxoQ/s200/pie+1.JPG)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW7EU8u7UtSvl3VGXtoCokr7y8WrTOJeUFEpBDsH3P7xEk-mmuUBzJKxrUZ6MI__mrnkfuYgjM7wT0g6_sxQW5tbt5S1Y4jLXIpADOM1LGHDRcTDcVuNN-7Z9aUB7Uz5w61ucTVt_UFYU/s200/cake+1.JPG)
OMG! Who cut the nose off the cheese?
and to finish:
2 comments:
it's ok cutting off the nose if it's Cheddar or Brie or Camembert, but woe betides anyone nicking the nose off the Stilton !
DRC said I stand corrected
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